Kimchi and pork patties are quick and easy to make. Serve them with a fresh carrot sesame salad for a light and tasty lunch or dinner.
The kimchi and pork patties with carrot sesame salad dish is low in sugar and carbohydrates, while providing a good source of protein and fiber.
If you don’t like pork, consider swapping it for lean ground chicken, turkey, or beef. Keep in mind that this will alter the dish’s nutritional content.
Kimchi and Pork Patties with Carrot Sesame Salad
Prep Time
12 min
Cook Time
6 min
Total Time
18 min
Ingredients:
Makes 4 servings
PREP TIP
PREP TIP:
Avoid touching your face or eyes after handling kimchi, as the spice used can sting. Wash, rinse, and dry your hands thoroughly after handling kimchi.Instructions:
Nutrition Facts
Servings Per Recipe: 4| Calories | 589 |
| Total fats | 40.1 g |
| Saturated fat | 9.6 g |
| Trans fat | |
| Total carbohydrates | 31.5 g |
| Dietary fiber | 5.7 g |
| Added sugars | 11.3 g |
| Sodium | 674.1 mg |
| Protein | 28.4 g |